How REDD+ projects undermine peasant farming and real solutions to climate change by WRM and GRAIN | 29 Oct 2015 Climate A new publication by GRAIN and WRM looks at the dangers for peasant communities from one of the main carbon market mechanisms on the table at the upcoming UN summit on climate change in Paris. A new publication by GRAIN and WRM looks at the dangers for peasant communities from one of the main carbon market mechanisms on the table at the upcoming UN summit on climate change in Paris.
The REDD+ and its carbon trade will not resolve the climate crisis by ATTAC Gabon and GRAIN | 27 Oct 2015 Climate An op-ed from ATTAC Gabon and GRAIN on what is at stake with REDD+ in Africa. An op-ed from ATTAC Gabon and GRAIN on what is at stake with REDD+ in Africa.
Trade deals boosting climate change: the food factor by GRAIN | 26 Oct 2015 Corporations | Climate The climate talks in Paris in December this year are viewed as a last chance for the world's governments to commit to binding targets that might halt our march towards catastrophe. But in the countdown to Paris, many of these same governments have signed or are pushing a raft of ambitious trade and investment deals that would pre-empt measures that they could take to deal with climate change The climate talks in Paris in December this year are viewed as a last chance for the world's governments to commit to binding targets that might halt our march towards catastrophe. But in the countdown to Paris, many of these same governments have signed or are pushing a raft of ambitious trade and investment deals that would pre-empt measures that they could take to deal with climate change
Together we can cool the planet! by La Via Campesina | GRAIN | 16 Oct 2015 Climate | Multimedia A new video by La Vía Campesina and GRAIN gives you the information you need to understand how the agroindustrial food system is impacting our climate, and at the same time what we can do to change course and start cooling the planet. And every single one of us is part of the solution! A new video by La Vía Campesina and GRAIN gives you the information you need to understand how the agroindustrial food system is impacting our climate, and at the same time what we can do to change course and start cooling the planet. And every single one of us is part of the solution!
The Exxons of agriculture by GRAIN | 30 Sep 2015 Climate World leaders are about to converge for the 21st Conference of the Parties (COP21) in Paris in December, but there is only one major intergovernmental initiative that has emerged to deal with climate change and agriculture – and it is controlled by the world's largest fertiliser companies. World leaders are about to converge for the 21st Conference of the Parties (COP21) in Paris in December, but there is only one major intergovernmental initiative that has emerged to deal with climate change and agriculture – and it is controlled by the world's largest fertiliser companies.
Food sovereignty: five steps to cool the planet and feed its people by La Vía Campesina and GRAIN | 5 Dec 2014 Climate La Via Campesina and GRAIN explain how a worldwide redistribution of lands to small farmers and indigenous communities – combined with policies to support local markets and ecological agriculture – can reduce global greenhouse gas emissions by half within a few decades, significantly curb deforestation and meet the food needs of the world's growing population. La Via Campesina and GRAIN explain how a worldwide redistribution of lands to small farmers and indigenous communities – combined with policies to support local markets and ecological agriculture – can reduce global greenhouse gas emissions by half within a few decades, significantly curb deforestation and meet the food needs of the world's growing population.
The solution to climate change is in our lands by La Vía Campesina | GRAIN | 5 Dec 2014 Climate A global effort to give small farmers and indigenous communities control over lands is the best hope we have to deal with climate change and feed the world’s growing population. A global effort to give small farmers and indigenous communities control over lands is the best hope we have to deal with climate change and feed the world’s growing population.
How much of world’s greenhouse gas emissions come from agriculture? by Rani Molla - Wall Street Journal | 30 Oct 2014 Climate GRAIN calculates that about half of global greenhouse gas emissions come from the food system, and that we need to turn to small farmers and local markets to get rid of this. Rani Molla of the Wall Street Journal compares GRAIN's figures with what other's have to say about it. GRAIN calculates that about half of global greenhouse gas emissions come from the food system, and that we need to turn to small farmers and local markets to get rid of this. Rani Molla of the Wall Street Journal compares GRAIN's figures with what other's have to say about it.
Food and climate change: the forgotten link by GRAIN | 28 Sep 2011 Climate Food is a key driver of climate change. How our food gets produced and how it ends up on our tables accounts for around half of all human-generated greenhouse gas emissions. A new food system could be key driver of solutions to climate change. We don’t need carbon markets or techno-fixes. If measures are taken to restructure agriculture and the larger food system around food sovereignty, small scale farming, agro-ecology and local markets, we could cut global emissions in half within a few decades. Food is a key driver of climate change. How our food gets produced and how it ends up on our tables accounts for around half of all human-generated greenhouse gas emissions. A new food system could be key driver of solutions to climate change. We don’t need carbon markets or techno-fixes. If measures are taken to restructure agriculture and the larger food system around food sovereignty, small scale farming, agro-ecology and local markets, we could cut global emissions in half within a few decades.
Seedling: special issue on food and climate by GRAIN | 31 Dec 2010 Climate Here you can read and download the 2009 'Seedling' special issue on food and climate Here you can read and download the 2009 'Seedling' special issue on food and climate
Small farmers can cool the planet - presentation by GRAIN | 30 Dec 2009 Climate A way out of the mayhem caused by the industrial food system. A presentation with concise data on how industrial agriculture plays a big role in the climate crisis and how diversified, small-scale farming and local markets can solve the problem. A way out of the mayhem caused by the industrial food system. A presentation with concise data on how industrial agriculture plays a big role in the climate crisis and how diversified, small-scale farming and local markets can solve the problem.
