Seeds

The 'seeds issue' was what got GRAIN started almost 30 years ago, and it is still a central area of work for us. The biodiversity in farmers' fields is eroding at alarming rates, while the corporate seed sector is reaching unprecedented levels of control through the push for hybrids, genetically-modified organisms (GMOs) and concentration. Across the world, governments are promoting or allowing restrictive seed and intellectual property laws that grant exclusive power to the corporate sector while limiting the possibilities of small farmers to save, exchange and further develop their own varieties. But equally all over the world, social movements are sprouting up and growing to challenge these developments and establish networks to conserve and use local materials. 

This programme area allows GRAIN to be part of this movement and contribute with research and information work, as well as capacity and movement building support.

Japan digs its claws into biodiversity through FTAs

Japan is increasingly using free trade agreements (FTAs) to tighten corporate control over seeds and other forms of biodiversity that are crucial to food, agriculture and medicine. Two such deals, sealed this month with the Chilean and Indonesian governments, put Japan in the big league of nations using bilateral trade deals to make seed-saving on the farm a thing of the past.

Japan is increasingly using free trade agreements (FTAs) to tighten corporate control over seeds and other forms of biodiversity that are crucial to food, agriculture and medicine. Two such deals, sealed this month with the Chilean and Indonesian governments, put Japan in the big league of nations using bilateral trade deals to make seed-saving on the farm a thing of the past.

The end of farm-saved seed? Industry's wish list for the next revision of UPOV

The big players in the world seed industry are grumbling about loopholes in the plant variety protection system, which was the alternative to patenting that they set up in the 1960s. The Europeans want to get rid of farmers’ limited entitlement to save seed. The Americans want to restrict the exemption by which breeders have the free use of each other’s commercial varieties for research purposes. In both cases, the point is to reduce competition and boost profits. In the short term, the victims will be farmers, who will probably end up paying the seed giants an additional US$7 billion each year. But in the long run, we will all lose from the growing corporate stranglehold over our food systems. This briefing traces the recent discussions within the seed industry and explores what will happen if a plant variety right becomes virtually indistinguishable from a patent.

The big players in the world seed industry are grumbling about loopholes in the plant variety protection system, which was the alternative to patenting that they set up in the 1960s. The Europeans want to get rid of farmers’ limited entitlement to save seed. The Americans want to restrict the exemption by which breeders have the free use of each other’s commercial varieties for research purposes. In both cases, the point is to reduce competition and boost profits. In the short term, the victims will be farmers, who will probably end up paying the seed giants an additional US$7 billion each year. But in the long run, we will all lose from the growing corporate stranglehold over our food systems. This briefing traces the recent discussions within the seed industry and explores what will happen if a plant variety right becomes virtually indistinguishable from a patent.

1996: THE YEAR OF AGRICULTURAL BIODIVERSITY?

As a number of important internacional negotiations on agricultural biodiversity get underway, there is a political challenge to achieve a central position for the role and contribution of Third World countries and resource-poor farmers in the management of plant genetic resources.

As a number of important internacional negotiations on agricultural biodiversity get underway, there is a political challenge to achieve a central position for the role and contribution of Third World countries and resource-poor farmers in the management of plant genetic resources.